Recently, on the podcast Local Mouthful, I listened to Joy Manning and Marisa McClellan describe how they’d kept track of everything they made for dinner during 2016. They kindly shared their document with me, and I was instantly inspired. I approached mine slightly differently, deciding to chronicle all things cooked in my kitchen during 2017, not just dinner. I’m recording the dish I cooked, the recipe source, recipe links, Instagram links and ingredient notes. Visit My Kitchen Year – 2017 to see what’s cooking so far!
Blog Recipe Index
Half Sour Pickles